Enjoy Cranberry Tuna Salad.

Here’s what you need…
- 2 cans wild caught Albacore Tuna, packed in water
 - 2 celery stalks, chopped
 - 2 Tablespoons low fat mayonnaise
 - 1/4 cup dried cranberries
 - 1 teaspoon dried dill weed
 
- Drain and flake tuna in a medium bowl.
 - Add all of the ingredients and mix until well combined.
 
Nutritional Analysis: One serving equals: 195 calories, 9.6g fat, 273mg sodium, 9 carbohydrate, 1g fiber, and 17g protein.




